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Mike Cotten’s BBQ Likes Its Pork Pulled and Its Meat Smoked

Mike Cotten’s BBQ is a local barbecue restaurant owned and operated by third-generation restaurant owners, whose mesquite house-smoked meats and devotion to its customers have propelled its popularity. Fans of this restaurant recommend it online for its large portions and attentive staff.

Facebook user Annette Enrriques recommends Mike Cotten’s BBQ for its casual, child-friendly atmosphere, its great food, and its large portions. She wrote, “Always enjoy our waiters and the food is always yummy! Long time that I have been going there!”

Google reviewer Michael Rodriquez commented in his five-star review, “Service and food [are] always top-notch, brisket, chicken, ribs, and sausage are always great. My go-to cut is stringy side cut and it's always next level. Highly recommend and is an all-time favorite.”

Yelp reviewer Geysi J. absolutely raved about her experience with Mike Cotten’s BBQ, saying, “Was in the mood for Texas BBQ and ran into Cotten's reviews and wanted to check it out myself. Upon arrival we were greeted and provided with cheese and crackers. Can notice around the restaurant they have [a] couple of history portraits around which is very great to view. Have to say it was very good food. The rub in the ribs and brisket was great! The sausage tastes homemade and well seasoned, highly recommended. Ribs were fall off the bones and the brisket was very juicy and fell apart by the touch.”

Mike’s Cotten BBQ is located at 15013 Northwest Blvd., #111, in Corpus Christi. It provides additional information on its menu and catering service on its website at https://www.mikecottensbbq.com/. Its phone number is 361-933-0143.

Mike’s Cotten BBQ's Dining Room Is Open

Due to its desire to ensure the protection of its customers and employees, Mike Cotten’s BBQ is seating some customers in its dining room and outdoor patio. It is also conveniently offering in-restaurant pickup and drive-through. It is open Tuesday through Thursday from 10 a.m. to 9 p.m., and Friday and Saturday from 10 a.m. to 9:30 p.m.

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